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For those who love a rich, dark roast we get to the heart of it with this deep, chocolate-y roast of Brazil Cerrado Oberon, while still keeping the...
View full detailsA deep, chocolate-y blend of Indian Monsooned Malabar and Ethiopia Amaro Gayo (natural) that has almost no acidity whatsoever. This is our maltiest...
View full detailsTasting notes: chocolate, strawberries, syrup. Located in the Kintamani Highlands of the island of Bali, Indonesia, which sits atop a large volcani...
View full detailsDigestive and calming herbs catnip, tulsi, peppermint, anise, hyssop, and bee balm make up this minty tea. Best after a big meal and/or before bed.
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